Fish Balls 富贵鱼 (Frozen) 270gm

Finely minced fish for a soft, bouncy texture that cooks beautifully in hotpot. Mild in flavour yet satisfying, it absorbs broth well and brings a touch of abundance and comfort to steamboat meals.

Perfect for: Steamboat (hotpot), noodle soups, clear broths, yong tau foo, or seafood soups.

How to enjoy: Add directly to simmering broth or hotpot and cook until heated through. Avoid overcooking to keep the texture tender and bouncy.

Storage: Keep frozen. Do not refreeze once thawed.

Allergen note: Contains fish. Please refer to product packaging for full ingredient and allergen information.